- 1 tbsp extra virgin olive oil
- 1 small red onion, diced
- 2 garlic cloves, diced
- 1 tin cannellini beans (any bean works!)
- 1 tin chopped tomatoes
- 1 tsp paprika
- 1 pinch chilli flakes
- 2 pinches sea salt
- 2 pinches black pepper
- 1 tbsp fresh chives, chopped
- 1 piece whole grain toast
On a medium heat saute onion and garlic for 2-3 minutes or until soft.
Add beans, tomatoes and season.
On a low heat cook for 5 minutes until beans warmed through.
Plop a peace of toast in the toaster.
Layer beans, sprinkle with chives and add extra seasoning if desired.
Made it? Let me see. Tag @rosiemansfield & #rosiemansfield on instagram